snack seasoning machine-manufacture,factory,supplier from China

(Total 24 Products for snack seasoning machine)
Introduction to FLS Snack Products Cooling Conveyor Machine:FLS Snack Products Cooling Conveyor Machine is a supporting equipment for the oven, which is used to cool and transport baked materials. This machine adopts stainless steel mesh belt driven by chain to transport materials.
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Equipment Introduction Of Snack Products Bugles Shaper:This machine is a supporting equipment of Double screen Snack Production Extruder, which is mainly used for forming and cooling three-dimensional compound extruded food. Materials enter the Snack Products Buckles Shaper from the cooling guide frame for composite.
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      The fried wheat flour snack production line is a new technology that replaces traditional cooking Guoba production with twin screw extrusion technology. This production line is a high-quality production line that has been successfully developed and innovated by the company's scientific and technological personnel. It integrates raw material mixing, steaming, ripening, puffing, forming, frying, and seasoning. The production process is simplified, efficient, and environmentally friendly.
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EQUIPMENT INTRODUCTIONThis equipment is a small food automatic spraying seasoning processing equipment developed by our company based on years of experience in the food market. It can complete the multi-component automatic batching, spraying and seasoning processes of various multi-component puffed snacks and snack products. DEVICE APPLICATION1. The ingredients of puffed snacks are mixed and sprayed for seasoningSecond, the sugar seasoning of peanuts and beans3.
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This puff snack making machine can use corn, rice, and other grain powder as raw substances to supply right away puffed snacks in variou shapes, together with chip, ball, ring, stick, flake, flower, and lots of others. after dried and flavroed, the snacks are crispy and attractive which might be very famous in the marketplace. this puff snack machine is characteristics of easy opeation, reasonable shape, low intake, and excessive performance, which make it the nice choice for medium production unit.Schematic diagram of production line
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The Fried Puffed Food Production Line Is Suitable For Extruding Flour And Other Raw Materials Through An Extruder, Rolling And Cutting Into Various Shapes Through A Compound Molding Machine, And Then Seasoning After Frying, Making Delicious Snack Foods. The Equipment Design Of The Production Line Is Reasonable And The Operation Is Simple. This Equipment Can Also Produce Products Of Various Shapes Such As Rice Crackers, Triangles, Gourd-Shaped, Small Fish Crisps, Golden Horns And So On. The Product Is Beautiful In Appearance, Crispy In The Mouth, And Rich In Nutrition.
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  The fried wheat flour snack production line is another new expanded application of twin screw extrusion technology. This production line integrates raw material mixing, steaming, ripening, puffing, shaping, frying, and seasoning, without the need for a boiler. The production process is simplified, efficient, and environmentally friendly. The raw materials required for production can be either single Rice noodles, flour, corn flour, corn flour and other materials, or mixed materials.
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  The fried snack production line takes wheat flour as the main raw material, and can also be a mixture of corn flour, wheat flour and Rice noodles. By changing the mold and auxiliary equipment, various products can be produced. Such as salad fries, wave slices, salad slices, crispy rice dumplings, etc. The products produced have a crispy and non greasy taste, are rich in nutrients, easy to digest, and are loved by consumers around the world.  Our company's fried snack production line has multiple configurations and can customize different production equipment according to customer needs.
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Double Screw Extruder Dog Treat Making Machine Animal Pet Snack Production Line Core Product Specification:1) The screw is a combination modular structure, which can be assembled in any combination to meet different formula and product requirements.2) The screw and the screw pieces are made of special alloy with high strength and high wear resistance.3) The screw adopts fully engaged model, designed by 3D design,CNC machining, smooth surface, high conjunction accuracy,and better self- cleaning function, changing parts flexible.4) Animal pet snack production line the barrel is a combi
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This Puff Snack Making Machine Can Use Corn, Rice, And Other Grain Powder As Raw Materials To Produce Directly Puffed Snacks In Variou Shapes, Such As Chip, Ball, Ring, Stick, Flake, Flower, Etc. After Dried And Flavroed, The Snacks Are Crispy And Tasty Which Are Very Popular In The Market.
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This method line is newly designed and produced with foreign places advanced era. it has improved the dangers of import tool which consist of huge funding and immoderate manufacturing fee. this line uses corn starch, wheat flour, potato starch as materials to deliver"bugles", "net", "potato chips" and hundreds of numerous 3-d compound extrusion meals. this line can be in assessment with those import equipments. under the same capabilities, its price is high-quality one tenth of that of import machine.
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This puff snack making device can use corn, rice, and other grain powder as raw substances to provide immediately puffed snacks in variou shapes, along with chip, ball, ring, stick, flake, flower, and so forth. after dried and flavroed, the snacks are crispy and tasty which are very popular inside the marketplace.
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This Puff Snack Making Machine Can Use Corn, Rice, And Other Grain Powder As Raw Materials To Produce Directly Puffed Snacks In Variou Shapes, Such As Chip, Ball, Ring, Stick, Flake, Flower, Etc. After Dried And Flavroed, The Snacks Are Crispy And Tasty Which Are Very Popular In The Market. This Puff Snack Machine Is Characteristics Of Simple Opeation, Reasonable Structure, Low Consumption, And High Efficiency, Which Make It The Best Choice For Medium Factory.Schematic diagram of production line
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Golgappa snack making machine  is newly designed and produced with foreign places superior era. it has stepped forward the dangers of import device together with huge funding and immoderate manufacturing value. this line uses corn starch, wheat flour, potato starch as materials to deliver"bugles", "net", "potato chips" and hundreds of various 3-d compound extrusion meals. this line may be in comparison with those import equipments. below the equal capabilities, its rate is pleasant one tenth of that of import machine.
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Equipment overview:This machine is a high-temperature baking equipment, and the working temperature can reach 350 °C. When working, the material first enters the lower hopper of No. 1, and then goes through the vibrating feeder of No. 2 into the screw conveying cylinder of No. 5. The inside of the screw conveying cylinder is heated by No. 7. The fan provides the heat source, and the heat is continuously circulated by the serial number 8 circulating fan to make the inside of the screw conveying cylinder reach 200-350 °C.
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This puff snack making machine can use corn, rice, and other grain powder as uncooked substances to produce immediately puffed snacks in variou shapes, such as chip, ball, ring, stick, flake, flower, and many others. after dried and flavroed, the snacks are crispy and tasty which might be very popular in the marketplace. this puff snack machine is characteristics of simple opeation, reasonable shape, low consumption, and excessive efficiency, which make it the best preference for medium manufacturing unit.Schematic diagram of production line
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This puff snack making device can use corn, rice, and special grain powder as uncooked materials to supply right away puffed snacks in variou shapes, together with chip, ball, ring, stick, flake, flower, and plenty of others. after dried and flavroed, the snacks are crispy and appealing which is probably very famous in the marketplace.
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This Single -screw fried wheat flour snack processing line uses wheat flour as raw material which is extruded and shaped by the single- screw extruder. The snack will be in different shapes by changing the moulds, such as pizza rolls, shell, screw, ring, star, chip, stick, etc. After fried and flavored, the final snacks will be crispy and tasty.
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  The Doritos production line developed by our company is mainly made of corn flour, Corn starch, big Rice noodles, wheat flour and other raw materials, which are extruded, rolled into triangular, round, square and other shapes of thin slices, and then baked for seasoning. Its crispy and non greasy taste is deeply loved by domestic and foreign consumers.
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This method line adopts advanced percentage extrusion technology, that could extrude merchandise with unique textures and tastes out of double- screw extruder at the identical time. it could produce a ramification of center-filling meals that are famous within the market, inclusive of fragrant chook, center- filling rolls, and so on. it is able to also produce dietary powder, grain gruel and plenty of different snacks by using changing moulds and assistant equipments.
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Pet food production line endues pup food with the amount of nutrients, digestible structure, novel shape, and unique flavor to meet with the dreams of cutting-edge market. the canine chewing food is extruded into a ramification of shapes in conjunction with stick, bone, and so on.
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This puff snack making device can use corn, rice, and special grain powder as uncooked materials to supply right away puffed snacks in variou shapes, together with chip, ball, ring, stick, flake, flower, and plenty of others. after dried and flavroed, the snacks are crispy and appealing which is probably very famous in the marketplace.
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Frying machine using advanced oil and water integration technology, to overcome the shortcomings of the traditional frying machine, automatic filtration, can maintain the clean frying oil, the consistency of the letter fried products, not only improve the quality of products, extend the shelf life, but also bring higher added value for products.Due to the characteristics of cooking oil, when the temperature reaches 360 to 366 degrees Celsius, the oil in the pan starts to spontaneously ignite, and the temperature reaches 400 degrees Celsius for a short time.
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Equipment introduction This machine is a special equipment for pasta products such as pizza rolls. The raw materials used are various starch, flour and potato whole flour. Its characteristics are: the product is beautiful in appearance and delicate in taste. The equipment has reasonable structure, high output, low energy consumption, small footprint, easy operation and maintenance.   technical parameter: Total power: 10.12KWHost power: 7.5KWRotary cutting power: 0.37KWFeeding power: 0.75KWProduction capacity: 70~80㎏/hDimensions: 1700×1000×1800mm
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Relate News
Diet is an indispensable link in people's daily life. As people have diverse needs for food, seasoning food has also become diversified to meet the needs of various foods, whether it is seasoning sauce, seasoning powder, Whether it is sauce or sauce, there is more demand. Therefore, food seasoning equipment production line plays a great role in condiment processing enterprises. Learn today: What are the production lines of food seasoning equipment?
  The core filling snack food production line usually uses corn flour, big Rice noodles, flour, bean flour, etc. as the main raw materials, from ingredients, extrusion, expansion, molding, sandwich, shaping and cutting, baking, spraying and seasoning to the completion of finished products in one time, fully realizing automation. This core filling snack food production line is characterized by multiple models available, flexible equipment configuration, wide range of raw materials, multiple product types, and simple operation.
Food freeze-drying machine is short for food vacuum freeze-drying machine. Food freeze-drying technology originated in the 1930s. At present, food freeze-drying machine has become an important drying equipment for food deep processing.Freeze-dried food is fast frozen, vacuum ice dehydration, preserving the original color, aroma, taste, nutrition and appearance of the original material, and has good rehydration, and does not contain any additives, can be stored at room temperature for a long time, is an ideal natural health food.
Puffed snack food is a kind of brittle food with delicate taste and rich taste. With the improvement of Chinese living standard and the change of consumption concept, all kinds of grain puffed food as a convenient, quick, nutritious leisure small snack, quickly enter many households. Leisure food production line has many optional models, flexible equipment configuration, a wide range of raw materials, a wide range of product types, simple operation and so on.
Directly puffed food is generally required to be dried after extrusion processing. The moisture content of the dough in the extruder is 15%~20%. The product is then dried to reduce the moisture content to 2% to 3% to create the environment needed for a crunchy texture and stable shelf life. Due to the low density of the product, the drying time is usually very short, so it should be carried out in a warm warehouse.Coatings to produce direct-expanded products Extruded and dried products are finally sprayed with oils and seasonings.
Puffed food appeared in the market in the 1960s. Later, it quickly became popular in various countries because of its unique taste, simple eating and various patterns. It has long occupied the most frequently purchased snack types with chocolate, wafers and other foods.However, the long-term sales advertisements and puffed food have left us with a stereotyped image. Recently, many consumers said that when they saw the product category as "oil-containing puffed food", they were very worried about whether it was an unhealthy snack.
  The fried wheat flour snack production line is a new technology that replaces traditional steamed food production with twin screw extrusion technology. This production line integrates raw material mixing, steaming, ripening, puffing, shaping, frying, and seasoning. And without the need for boilers, the production process is simplified, efficient, and environmentally friendly. The raw materials can be either single materials such as big Rice noodles, corn flour, flour, or a mixture of these materials.
On September 29,Cheng Tao ,the chairman of DAYI Machine payed a visit to WUGU Foods Group which is a leading comprehensive enterprise, specializing in R&D ,production and selling of whole grains foods.
  The product produced by the puff snack production line is a kind of extruded snack. It uses advanced co extrusion technology to extrude two kinds of products with different texture and taste on a twin-screw host at the same time to produce popular McChicken pieces, sandwiched rice crisps, rice nuts and other puffed sandwich foods in the market. It can also change molds and auxiliary equipment to produce Breakfast cereal Congee, nutritional powder and puffed snack food of various shapes.
Indirect puffed snack foods are also known as "third generation snack foods". The production of these foods has a common characteristic: they are not puffed directly after coming out of the extruder template. Additional processing steps are required to give it the appearance or texture, which generally includes frying or hot air puffing processes to remove moisture to obtain the final texture.